Founded by Josep Gay Vila in the late 19th century, Casa Gay began as a furniture rental service that quickly became a benchmark in Barcelona. With entrepreneurial drive and a forward-looking vision, the family expanded the business and carried it through successive generations. Casa Gay evolved by adding hospitality product distribution to its rental service. Today, under the leadership of the third generation of the Ortega family, it preserves a century-old legacy while adapting to modern times without losing its essence.
The Casa Gay historical archive preserves documents, images and materials that serve as a living testament to a century-old business legacy closely linked to Barcelona’s history. It offers a journey through the city’s urban, social and cultural transformation, seen through the story of a company that has grown alongside it. A memory written with skill, dedication and family spirit.
Discover the catalogs created by our expert team: carefully selected proposals from thousands of products to inspire and equip your hospitality business. Each collection reflects our market knowledge and over a century of experience, offering you the most outstanding options designed to meet your needs.
In this space, we share product news, collections, brands, and industry trends. With the expert eye that comes from experience, we select and comment on what truly adds value. Trust our expert perspective to stay up to date.
The exclusive pieces of Burelarte are made in Burela (Lugo), where they are individually crafted, refined, and decorated. No two pieces are alike, and the small variations in color, decoration, or thickness are a sign of their high quality, not a manufacturing defect.
Burelarte uses a porcelain composition made from a blend of kaolin, clay, feldspar, and quartz, creating a paste that, once glazed, is fired for 24 hours at 1,280 °C. This process produces a noble material of great strength, density, and impermeability.
Amodo Lume plate
The soul of these creations is Michal Lis, an experienced bartender who has won several international awards throughout his career, including a gold medal at the World Cocktail Championship in Cuba 2022. At present, Lis has set aside bartending service to focus on a new mission: creating innovative glass concepts that turn every serving into an act of Art.
Thanks to his professional background, he knows exactly what features and qualities glasses must have to be truly functional.
His crystal-clear glass is designed and crafted in one of the world’s finest glassmaking regions, using traditional artisanal techniques.
Marki glass
In the hospitality industry, details aren't just an add-on; they're an essential part of the experience. That's why, when we choose a brand like Mepra, we do so with the conviction that quality, design, and functionality must coexist in perfect harmony.
Mepra is an Italian manufacturer with a long tradition of creating high-end cutlery. Its history is deeply intertwined with the metalworking expertise of Northern Italy, a region where steelmaking has been part of the industrial culture for generations. This heritage is evident in every piece: precision in the finishes, durability for everyday use, and a sense of balance that can only be achieved through experience.
The quality of Mepra cutlery is no accident. The careful selection of materials, the control of processes, and the attention to detail guarantee pieces designed for demanding professional use. Cutlery that performs well in the dining room, feels comfortable in the hand, and maintains its appearance over time, even in high-traffic environments. One of Mepra's greatest strengths is its ability to interpret contemporary design without losing its identity. Its collections combine clean lines, well-studied proportions, and a recognizable aesthetic. There is no excess or artifice: there is intention, coherence, and a clear understanding of how cutlery is actually used in a restaurant.
Working with Mepra means choosing cutlery that enhances without overpowering, that complements the dish and strengthens the diner's experience.
Because when tradition meets design and innovation, the result is a lasting tool at the service of gastronomy.
In this 200 m² space in Barcelona’s Eixample district, we sell both wholesale and retail, and our offices are located just above. Since 1935, our sales team —made up of professionals with extensive experience in the sector— has been offering personalized and well-informed advice.
Phone: 93 318 14 95 WhatsApp: 696 54 76 35
Monday to Friday 10:00 a.m. - 2:00 p.m. / 3:00 p.m. - 7:00 p.m.
Phone: 93 318 14 95 WhatsApp: 696 54 76 35
Monday to Friday 10:00 a.m. - 2:00 p.m. / 3:00 p.m. - 7:00 p.m.
Phone: 93 308 01 04
Monday to Friday 9:00 a.m. - 2:00 p.m. / 3:00 p.m. - 5:00 p.m.
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